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  • Tipsy Trout -Spruce Peak

    "We combine the region's premium seafood with an unmistakably Vermont culinary approach." - Tipsy Trout

    designed by Kelly Clements
    Customer Type
    Hotel, Restaurant
    Kelly Clements
    Dining Rooms

    “At Tipsy Trout, our energetic, cocktail-forward and seafood-rich experience features Vermont’s best raw bar, shareable apps, coastal-inspired entrees, and a distinctive wine program. Saddle up at the bar and chat with our talented team of mixologists, or settle in to a booth overlooking Mt. Mansfield.” – courtesy of Spruce Peak

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